HOW TO MAKE ROAST BEEF IN A EASIEST WAY

                                   Best Roast Beef Recipe

   

    Ingredients:

  • 1

    (4-lb.) round roast

  • 1/4 c.

    extra-virgin olive oil

  • 3

    cloves garlic, minced

  • 1 tbsp.

    chopped fresh rosemary 

  • 1 tbsp.

    chopped fresh thyme leaves

  • 4 tsp.

    kosher salt

  • 1 tsp.

    freshly ground black pepper

Directions

    1. Step 1Recommended: let roast sit uncovered on a wire rack set in a baking sheet in the refrigerator 1 hour, up to overnight. 
    2. Step 2Preheat oven to 450°. In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper. Rub all over roast.
    3. Step 3Place roast in roasting pan fitted with a roasting rack. Roast for 15 minutes, then reduce heat to 325° and roast 1 hours 45 minutes more for medium, or 2 hours for medium well done.
    4. Step 4Remove from oven and let rest 15 to 30 minutes before serving.
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